An assortment of Dips (to share) – FRIJOLES CON QUESO (bean cheese and chilli), CHILLI CON QUESO (cheese and chilli), and CHILLI CON CARNE (delicious prime beef, pinto beans, fresh onion, tomato and a special blend of spices). The dips are served with triangles of flour tortillas.
Platters of crispy hot tortilla chips drizzled with a zesty cheese blend and crowned with jalapenos, sour cream, guacamole & salsa.
Chicken Flautas A large flour tortilla fried to crispy perfection with a delightfully seasoned filling of chicken breast served with sweet jalapeno jelly.
Enchilada Grande One beef and cheese and one chicken and cheese enchilada served with rice and frijoles.
Burrito Del Mar A soft flour tortilla fully wrapped around a seafood filling of prawns and fish in a mild creamy chilli sauce, served with rice and a fresh garden salad.
Bistec Ranchero Prime fillet steak that has been marinated then barbecued, served with rice, frijoles and a fresh garden salad.
Sin Carne A vegetarian dish that changes seasonally, ask our friendly staff about the current selection.
Chimichanga A golden crisp fried flour tortilla with a mild chicken breast filling topped with salsa and sour cream served with rice and salad.
Flan De Queso
A delicious caramel-coated rich cheese custard served with whipped cream.
Our version of an old favourite.
No dessert or no entree
No dessert AND no entree
Individual bills available – all prices include GST